Dactylopius coccus Costa, 1829

Dataset
GBIF Backbone Taxonomy: Rank
SPECIES: Published in
Costa, Oronzio G. 1829. Fauna del Regno di Napoli. Azzolino, Napoli. Vol. Emitteri: Coccinigliferi: 1-23; pl.vi.

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http://creativecommons.org/licenses/by-nc/4.0/

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http://creativecommons.org/licenses/by-nc/4.0/

Classification

kingdom
Animalia: phylum
Arthropoda: class
Insecta: order
Hemiptera: family
Dactylopiidae: genus
Dactylopius: species
Dactylopius coccus

Name

Synonyms: Coccus cacti Cockerell, 1893; Pseudococcus signoreti Cockerell, 1900
Homonyms: Dactylopius coccus Costa, 1829
Common names: cochineal in English; cochineal insect in English; cochineal scale in English; cochinilla cultivada in Spanish; cochinilla del carmin in Spanish; cochinilla fina in Spanish; grana cochinilla in Spanish; grana cultivada in Spanish; grana fina in Spanish

Bibliographic References

Abrahams, D.H. & Edelstein, S.M. (1964) A new method for the analysis of ancient dyed textiles.: American Dyestuff Reporter
Ackacha, M.A., Polec-Pawlak, K. & Jarosz, M. (2003) Identification of anthraquinone coloring matters in natural red dyestuffs by high performance liquid chromatography with ultraviolet and electrospray mass spectrometric detection.: Journal of Separation Science
Aldama Aguilera, C. & Llanderal Cazares, C. (2003) [Cochineal: Comparison of production methods in cut cladodes.]: Agrociencia (Agrociencia) Texcoo
Allevi, P., Anastasia, M., Bingham, S., Ciuffreda, P., Fiecchi, A., Cighetti, G., Muir, M. Scala, A. & Tyman, J. (1998) Synthesis of carminic acid, the colourant principle of cochineal.: Journal of the Chemical Society-Perkin Transactions
Allevi, P., Anastasia, M., Ciuffreda, P., Fiecchi, A. & Scala, A. (1987) A simple transformation of carminic acid into kermesic acid.: Journal of Organic Chemistry
Alvarez, C.G., Portillo, M.L. & Vigueras, G.A.L. (1996) [Feasability of cultivating the cochineal insect in Zapotlanejo, Jalisco, Mexico.] Factibilidad del cultivo de la cochinilla del carmin en Zapotlanejo, Jalisco, Mexico.: Dugesiana
Aquino P., G., García V., A., Corona T., T. & Bárcenas O., N.M. (1994) [Chromosome study of four species of prickly pear cochineal {Dactylopius} spp. (Homoptera: Dactylopiidae).] Estudio cromosomico de cuatro especies de "cochinillas del nopal" {Dactylopius} spp. (Homoptera: Dactylopiidae).: Agrociencia serie Fitociencia
Aquino Perez, G. & Bárcenas, N.M. (2002) Reproductive biology and genetic (genetics?) of cochineal insect ({Dactylopius} spp.).: CACTUSNET NEWSLETTER (FAO International Technical Cooperation on Cactus)
Baranowska, I., Zydron, M. & Szczepanik, K. (2004) TLC in the analysis of food additives.: Journal of Plant Chromatography
Barbera, G., Inglese, P. & Pimienta Barrios, E. (Eds.) (1995) Agro-ecology, cultivation and uses of cactus pear.: FAO Plant Production and Protection Paper
Barcenas, N.M. & Aquino, G. (1997) In vitro culture of {Dactylopius coccus} Costa (Homoptera Dactylopiidae). Potential production of the natural dye carminic acid.: In vitro cellular & developmental biology
Blanchard, R. (1883) [Useful coccids.] Les coccides utiles.: Bulletin de la Société Zoologique de France
Brana, D.D. (1966) Cochineal: aboriginal dyestuff from Nueva España.: XXXVI Congreso Internacional de Americanistas España
Bustamente, J.A. (2002) Production, transformation and sales of cochineal products made in Chile.: CACTUSNET NEWSLETTER (FAO International Technical Cooperation on Cactus)
Böhmer, H. (2000) Insect dyes.: HALI: Carpet, Textile and Islamic Art
Calvo, C. & Salvador, A. (2000) Use of natural colorants in food gels. Influence of composition of gels on their colour and study of their stability during storage.: Food Hydrocolloids
Campos Figueroa, M. & Llanderal Cazares, C. (2003) Greenhouse production of cochineal insect {Dactylopius coccus}(Homoptera: Dactylopiidae).: Agrociencia (Agrociencia) Texcoo
Cardon, D. (1999) Pourpre, kermès, pastel teintures précieuses de la Méditerranée.: Archéologia
Cardon, D. (1999) [Natural dyes.] Les teintures naturelles.: Pour la Science
Castillo Valadez, J.J. (1993) [Relation between some morphological characteristics of {Opuntia} spp. in the breeding of {Dactylopius coccus} C.] Relación entre algunas características anatómicas del nopal ({Opuntia}) sp.) y el establecimiento de la cochinilla ({Dactylopius coccus})C.: Universidad Autonoma Chapingo, Chapingo, Mex. (Mexico). Departamento de Fitotécnia